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Income Auditor

INR 50,000 - 60,000 / monthly gross
  1. Full time
  2. Accounting
  3. New Delhi
  4. Radisson Blu Hotel New Delhi Paschim Vihar

Company Description

The Radisson Blu Hotel, New Delhi Paschim Vihar is a 5-star upscale property on Outer Ring Road in West Delhi. It features 178 rooms and suites, four dining options, a large fitness center, an outdoor pool, a spa, and versatile event spaces


Job Description

  • Support internal and external audits by providing required reports and supporting documents.
  • Verify daily revenue reports against the Property Management System (PMS) and Point of Sale (POS) systems.
  • Reconcile room revenue, occupancy, ADR, packages, discounts, complimentary rooms, and other room-related transactions.
  • Audit daily revenue generated from Rooms, Food & Beverage, Banquets, Spa, Laundry, and other hotel outlets.
  • Review and verify Food & Beverage sales, voids, discounts, complimentary checks, cancellations, and adjustments.
  • Check cashier settlements and ensure that all collections are properly accounted for.
  • Reconcile cash, credit card, online payments, city ledger, and other payment modes.
  • Verify credit card settlements and investigate any discrepancies.
  • Review Night Audit reports and ensure that all transactions have been correctly posted.
  • Identify revenue discrepancies, unusual transactions, and potential control weaknesses and report them to the Finance team.

 


Qualifications

  • Diploma or Bachelor's degree in Accounting, Finance, Commerce, Business Administration, or a related discipline would be an added advantage.

Additional Information

  • Minimum 5-6 years' experience in a Finance, Revenue Audit, Income Audit, Night Audit, or Accounts Receivable role, preferably within the hospitality industry.
  • Experience using hotel Property Management Systems and Point-of-Sale systems, with knowledge on Opera being critical.
  • Experience reconciling daily revenue, investigating variances, and preparing audit documentation.
  • Sound understanding of accounting principles and internal control procedures.
  • Knowledge of hotel revenue cycles, including Rooms, Food & Beverage, and other operating revenues.
  • Understanding of cash handling, credit card reconciliation, rebates, discounts, and revenue recognition.
  • Strong numerical, analytical, and reconciliation skills with excellent attention to detail.
  • Proficiency in Microsoft Excel and other Microsoft Office applications.
  • Ability to identify discrepancies, investigate issues, and recommend corrective actions.
  • Effective written and verbal communication skills.
  • Strong organisational and time management skills with the ability to meet daily reporting deadlines.
  • Ability to maintain confidentiality and exercise sound professional judgement.
  • High level of integrity, accuracy, and accountability.
  • Ability to work independently with minimal supervision.
  • Strong interpersonal skills and ability to work collaboratively with operational departments.
  • Flexible and adaptable to changing operational requirements.
  • Commitment to delivering high standards of service and compliance.